D-(-)-Fructose

Descrição detalhada : D-Fructose (fruit sugar) is a reducing sugar. In fruits it is a very important sugar component, and mostly exists in free form in plants and often together with sucrose and D-glucose. It is a component of polysaccharide inulin and also a component of di-, tri- and oligo-saccharides.
Sinónimos : D-Levulose; Fruit sugar
Fórmula molecula r: C6H12O6
Armazenamento : Room Temperature
Embalagem : 1X1KG