L-(+)-Lactic acid

Descrição detalhada : L-(+)-Lactic acid is the only naturally occurring lactic acid in humans and mammals. Commercially, few bacteria like Lactobacillus casei, L. delbrueckii, Streptococcus lactis produces L-Lactic acid by fermentation process. Lactic acid activates hydroxycarboxylic acid receptor, G-protein coupled receptor 81 (GPR81).
Sinónimos : (S)-2-Hydroxypropionic acid; Sarcolactic acid
Fórmula molecula r: C3H6O3
Armazenamento : 2-8C
Embalagem : 1X10G