rPin p 1 (Pinus pinea allergen 1.0101)

Descrição detalhada : Source: Pichia pastoris Formulation: 20mM Tris-HCl, pH 8.5. Filtered through 0.22mum filter.Concentration: See product insert. Purification: Purified from Pichia culture supernatant using multi-step chromatography. Purity >95% by SDS-PAGE.Notes: (1) rPin p 1 has a N-terminal 6xHis-tag. (2) rPin p 1 contains amino acids (aa 30-164)
Armazenamento : -20C